Tuah 1895 And The Labs Are Breathing New Life Into Pudu’s Past

In a bold reclaiming of space and spirit, TUAH 1895 rises at the grounds of the former Pudu Jail site, blending homegrown talents, global icons, and gastronomic ambition across 45,000 square feet.

No longer nascent, KL’s dining landscape is evolving rapidly. What was once dominated by street food and trend-chasing cafés is now making room for deeper expressions of Malaysian identity. At the forefront of this shift is TUAH 1895, a new dining and lifestyle destination located at Bukit Bintang City Centre (BBCC). Framed by the original Pudu Jail archway, TUAH 1895 reclaims the past while shaping the city’s culinary future.

Across its two levels and 45,000 square feet, the space brings together a thoughtful mix of homegrown talent and internationally acclaimed names, creating a rich, layered dining experience that’s as diverse as the city it calls home.

A culinary collective

Located along Jalan Hang Tuah, TUAH 1895 is a bold new culinary collective that brings together the best of Malaysia and beyond. With two carefully curated floors, a central fountain plaza, a breezy mezzanine, and direct access to LaLaport BBCC, it’s built for both spontaneous meetups and planned nights out—from morning kopi to midnight cocktails.

Among the standout offerings is Ministry of Crab, the internationally acclaimed Sri Lankan seafood destination is now making waves in KL with its iconic mud crabs and colossal river prawns. Chef Kecik Boulangerie adds a patisserie flair to the mix with French-style pastries imbued with Malaysian character, crafted by Chef Rahmat Bahaudin. Come Q3 2025, AS I AM by Bangkok-based Michelin-starred Chef Ton will unveil a fresh expression of Thai cuisine, paired with curated live entertainment for a multi-sensory experience. At Ting Shan, refined non-halal Chinese cuisine is served in a space that balances intimacy and openness, while Hock Kee Kopitiam delivers nostalgic Malaysian comfort food, prepared with care and consistency. For pork-free diners, ‘Pak Tok Signature’ brings together the best of Nyonya and Malay cooking with flavours that feel both familiar and fresh. Capping it all off is Crafty’s Bar & Lounge, a rooftop hideaway perfect for cocktails, film nights and live sports screenings in a relaxed yet elevated setting.

Balance the feast with a little finesse

Balance indulgence with intention, Morph by Kamileon offers a wellness experience tailored for the modern urbanite. This boutique fitness studio, housed within TUAH 1895 delivers high-performance programming—from Hyrox training and Pilates to results-driven conditioning—within a striking, design-led environment. It’s a space where form meets function, lifestyle meets longevity. Every session is a rooted in discipline, shaped by intention.

Expanding the BBCC ecosystem

A short stroll from TUAH 1895 and within BBCC, lies The Labs—a 250,000-square-foot hub for entertainment, culture, and art that adds a dynamic new layer to the BBCC experience. Designed as an integrated leisure destination, it brings together a range of standout attractions.

Among them is immersify KL, Malaysia’s first multi-dimensional media art gallery inspired by the experiential museums of Japan and South Korea. For more entertainment, Golden Screen Cinemas offers cutting-edge projection and sound for a premium moving-going experience, while Zepp KL—a 2,500-capacity concert hall managed by Sony Music Entertainment Japan—hosts some of the city’s most anticipated live performances.

For grand occasions, the Andaman Grand Ballroom KL caters to large-scale events and formal celebrations. Dining options include Food Empire and Padi House, while LSL Family Arcade provides a lively space for family-friendly fun. Together, TUAH 1895 and The Labs mark BBCC’s evolution into a vibrant urban destination—where food and culture converge.