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Vol 1 Palate Dining Guide 2025-2026
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Vol 1 Palate Dining Guide 2025-2026
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Patrick Loh
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Patrick Loh
Patrick Loh
Deputy Editor
From fashion to food, Patrick’s curiosity moves fluidly across genres and geographies. A visual thinker with a sharp eye for detail, he writes with rhythm and instinct. When he’s not deep in edits, you’ll find him choreographing his day to the pulse of a playlist, or steeping quietly in the company of oolong and good light.
Stories by Patrick Loh
A New Chapter For The Glenlivet Arrives In Malaysia
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Penang Cocktail Week 2026 Returned And Poured Beyond Borders
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Johnnie Walker Black Ruby Has Arrived To Put A Sweeter Spin On Your Whisky Glass
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October's Thirst Traps: 5 New Bars And Cafés Worth The Buzz
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October's Hot Bites: 5 Hot New Spots And Menus That Deserve Your Attention
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Places Where Dinner Comes With A Little Drama In KL
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Graze
01
Akami Izakaya Brings Tokyo’s Nightlife Spirit To KL
02
Espresso Shots With A Boozy Twist Worth Trying
03
Inside Bar Terumi: A Conversation With Shirmy Chan
04
Why Your Next Dinner Party Should Be A Heritage Potluck
05
Fire & Flavour: Chef Louis Han on Redefining Korean Barbecue
06
Toast Of The Town: 6 Morning Or Midnight Bites You Can’t Miss
07
Stanley Opens At Mid Valley And We’re Officially In Our Tumbler Era
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